MDH has got the mostly unique pani puri masala maintaining in mind the exotic flavor of pani puri lovers. The most important ingredients that go in the creating of this unique masala are pepper, asafetida, ginger, cumin, cloves, salt, kachri, dry mango, mint and citric acid. Pani Puri is a well-known Indian snack that is comprised of puri round, hollow balls, which are packed with chickpeas, potatoes and sugary and peppery sauces.
INGREDIENTS

Rock Salt, Dry Mango, Cumin, Chilli, Black Salt, Mint Leaf, Black Pepper, Dry Ginger, Tamarind, Asafoetida, Bishop’s Weed and Malic Acid.
HOW TO USE

Add 1 tsp of Pani Puri Masala to a glass of cold water and stir to create a delicious spiced water for Puri.
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